Twist to the Ordinary Tuna Sandwich!

July 25, 2017




  • can of tuna in water

  • 1 shallot or small onion

  • lettuce

  • cherry tomatoes

  • 1 hardboiled egg



  • 2 tbsp of lemon juice

  • 2 tbsp olive oil

  • 2 tbsp of mayo

  • 3 tbsp of crème fraiche or plain Greek yogurt (can find crème fraiche at trader joes!)

  • chive, chopped finely

  • optional: 1 tbsp capers or 1 tbsp of chopped pickles





  1. Mix all the dressing ingredients together, set aside

  2. Chop onion, toss with tuna (add capers or pickles here if using)

  3. Toss tuna with dressing.

  4. Place washed lettunce leaves in a flat bowl. Place tuna on top. Decorate with cherry tomatoes and egg (halved) on top.

  5. Serve with nice crusty bread.

  6. Enjoy!










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